We are very proud and privileged to be featured as a staple on Albuquerque’s most famous menus and work with some of Albuquerque’s best local chefs. We know how hard you work to keep it local, fresh and indigenous (and ingenious) and we want to help you do that with our local 100% grass-fed and grass-finished beef and 100% grain-fed heritage pork, offered at a 10% discount.
Use these extraordinary cuts as weekly specials, or contact us to chat about sustained availability for permanent menu items.
